Food in Sarajevo, Bosnia and Herzegovina: minced meat and rice-stuffed tomatoes, onions, peppers, and grape leaves, topped with yogurt; dumplings stuffed with minced meat, topped with yogurt; corn bread with ajvar (red pepper, eggplant, and garlic relish); rolled veal stuffed with smoked beef and cheese served with grilled vegetables and tomato

Leave a comment

close-alt close collapse comment ellipsis expand gallery heart lock menu next pinned previous reply search share star